Ice cream "Premix" mixer
Level and pressure measurement during the mixing of ice cream ingredients
Process data
Application
Your benefit
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![VEGAPULS 42](/-/media/images/products/sensors/basic/f-vegapuls42-standard.png?mh=140&hash=8DD88781B75A7A3F9A2F37DB280EB781&mw=105)
VEGAPULS 42
Continuous level measurement with radar in the “premix“
- Non-contact measurement, independent of agitators due to tight focussing, even in the smallest of containers
- Compact design allows installation even in very small vessels
- Reliable measurement, immune to the formation of condensation
![VEGABAR 83](/-/media/images/products/sensors/f-br83-pressure-sensor-with-metallic-measuring-cell-vegabar83-flange.png?rev=90b505909ac64b02bf4bf54db1f390a0&mh=140&hash=AE38C10761052D39171C5AC266EEEF83&mw=105)
VEGABAR 83
Pressure transmitter for monitoring pressure in a homogenizer
- Robust diaphragm easily handles high pressures
- Resistant to vacuum during the cleaning cycle
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